I'm Jordi — I'll Take You on a Gràcia Tapas Crawl the Tourist Map Doesn't Show
📍 Barcelona, Spain
About This Experience
My name is Jordi. I live in Gràcia and I have been doing the tapas circuit here since I was old enough to stand at a bar. The Barcelona that visitors see on Las Ramblas is not the city I live in. I take small groups through Gràcia on a Friday or Saturday evening — the way Barcelonins actually do it — starting with vermut at a bar where the locals read the newspaper, moving through four or five spots over three hours: croquetas, boquerones, montaditos, and the pa amb tomàquet that is always better when someone who cares makes it. I tell you what each place is and why it is still there while the neighbourhood around it changes. Good conversation, cold beer, real Barcelona.
Traveler Reviews
Taha Shater
R Vs
bassem Mohamed
Amara Osei
Daniel Okafor
Meet Your Guide & Host
Jordi Puig ✓ Verified
Born in the Gràcia neighbourhood, the part of Barcelona that most tourists never reach. My family has been doing the tapas circuit on Friday evenings since before I could hold a glass. I know every bar in Gràcia and the Eixample that doesn't charge tourist prices, where the pa amb tomàquet is made with real tomatoes rubbed on the bread instead of ketchup in a tube, and which cervecería has the best draft beer at 11pm when the real evening begins. The Barcelona on Las Ramblas is not Barcelona. I'll show you the real one.
View full profile & all experiences →Frequently Asked Questions
How long is "I'm Jordi — I'll Take You on a Gràcia Tapas Crawl the Tourist Map Doesn't Show"?
This experience lasts approximately 3 hours.
How much does "I'm Jordi — I'll Take You on a Gràcia Tapas Crawl the Tourist Map Doesn't Show" cost?
It's $18 per person. You book and message your guide in the Local Guide app.
What languages is it offered in?
Jordi Puig hosts this experience in Catalan, Spanish, English.
Who is my guide?
Jordi Puig, a verified local guide. Born in the Gràcia neighbourhood, the part of Barcelona that most tourists never reach. My family has been doing the tapas circuit on Friday evenings since before I could hold a gl
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