Local Food Guide to Seoul: Where Locals Really Eat
Markets, street food and neighbourhood favourites in Seoul — far beyond the tourist traps.
Gwangjang Market
Essential for tasting bindaetteok (mung bean pancakes) and fresh yukhoe (beef tartare) within a buzzing, traditional communal dining atmosphere.
Samgyetang
A nourishing ginseng chicken soup often enjoyed at Tosokchon, renowned for its rich, medicinal broth and tender slow-cooked meat.
Korean Fried Chicken
Sample the city’s mastery of the craft in Mapo-gu, where double-fried skin achieves a signature, light-as-air crunch paired with spicy gochujang glaze.
Talk to a local in Seoul
Get the Local Guide app to message verified local guides, book authentic experiences, and explore Seoul like a local — not a tourist.
Local experiences in Seoul
Hire a local guide in Seoul
Know Seoul? Become a local guide
Share the Seoul you love with travelers and earn on your own terms — set your own price, schedule and experiences, with no commission games.
Frequently asked questions
Do I need to speak Korean to get around?
While English is spoken in major tourist areas, having a local guide is invaluable for navigating menus and public transport in authentic, non-tourist spots.
What is the best way to travel around Seoul?
The T-money card is essential for seamless access to Seoul’s world-class subway and bus networks, which are efficient, clean, and highly reliable.
When is the best time to visit?
Spring (April-May) for cherry blossoms or Autumn (September-November) for crisp weather and stunning foliage are widely considered the ideal times to visit.